Et tu, Williams Sonoma?
Modified, Photo by Henri Mathieu-Saint-Laurent from Pexels During Celiac Awareness Month, I think it's important that we also call out the bad products. Like Williams Sonoma's Gluten Free Artisan French Bread Mix . Not only is it not really gluten free, there are no safeguards in place, like batch testing, and it clearly states that they use the same machine as products that contain wheat flour. On top of everything else, it costs a whopping $15 a loaf and you have to make it yourself. Not only is is highway robbery, but it's dangerous. It's not: Gluten free, it's clearly cross contaminated Batch tested Certified Gluten Free Affordable Whole Grain Free of excessive gums Easy to use So I attempted to post a review on their site, explaining all this. Not gluten free -- Clearly states this product is cross contaminated. Do not buy this if you have Celiac Disease, Gluten Ataxia, EDS, or any other medical reason why you need gluten free